Our Bites

Authentic Aussie flavors, wholesome ingredients

Our flavors draw on traditional Australian ‘slice’ recipes — treats that are enjoyed from the outback to the oceans and handed down from generation to generation. To Australians, slices in all their amazing and flavorful variations are an integral part of childhood, backyard barbies, coffee with your best mates or just about any type of celebration and all-round good time. We offer yummo flavors for everyone, including our gf and vegan friends.

Sweet Chocolate Caramel

Gooey, tasty, sweet

-The chocolate chip cookie from Down under, loved and craved by adults and their ankle-biters—um, kids. Almost every Aussie mum has this recipe in their arsenal.
-A crunchy cookie-like base topped with soft caramel and dark chocolate
-Ingredients: Flour, brown sugar, sweetened condensed milk, butter, coconut, golden syrup, semi-sweet chocolate

Salted Chocolate Caramel

Gooey, tasty, salty

-The sophisticated cousin of Sweet Chocolate Caramel, with a delightful twist at the end of every bite
-A crunchy cookie-like base topped with salted caramel, dark chocolate, and sea salt
-Ingredients: Flour, brown sugar, sweetened condensed milk, butter, coconut, golden syrup, semi-sweet chocolate, pure vanilla extract, salt

Hedgehog

Smooth milk chocolate with a crunch

-A staple of Aussie coffee shops, its name is a mystery. But there’s one thing for sure: it’s delicious
-A mixture of crushed shortbread cookies, coconut, and cocoa powder, topped with creamy milk chocolate
-Ingredients: Flour, butter, sugar, sweetened condensed milk, whole milk, coconut, cocoa powder, baking soda

Anzac

Sweet, textured oats

-Based on the traditional Anzac biscuit created by women during WWI who wanted to send something to their soldier sons on the front lines
-Golden syrup, oats, and coconut combine for a sweet and chewy texture
-Ingredients: Oats, flour, butter, brown sugar, coconut, golden syrup, baking soda, pure vanilla extract, raw sugar, salt.

Date Caramel

Indulgent and nutty

-A classic recipe from my cuz, Sue
-Like a bite-sized date toffee pudding topped with toasted almonds over a cookie base
-Ingredients: Flour, brown sugar, sweetened condensed milk, dates, butter, coconut, golden syrup, sliced almonds, pure vanilla extract, baking powder, salt

Passion Fruit

Tangy, fresh, and light

-Transport yourself to the tropical North of Australia—where our founder was born—with intense citrus flavors that pair perfectly with a cuppa tea
-A shortbread crust base blended with coconut, topped with passion fruit pulp and glazed with freshly squeeze lemon juice
-Ingredients: Flour, sugar, coconut, butter, sweetened condensed milk, passion fruit pulp, freshly squeezed lemon juice, baking powder, pure vanilla extract, salt

Fruit and Nut

Sweet, salty, and nutty

-Made in mind for our gluten intolerant friends, this bite has all gluten free ingredients and tastes like your favorite trail mix
-A gluten-free shortbread crust base sprinkled with coconut and topped with chopped hazelnuts and almonds; dried apricots and cranberries add a cheeky little sweetness
-Ingredients: Gluten free flour, brown sugar, dried apricots, sweetened condensed milk, hazelnuts, butter, dried cranberries, coconut, pure vanilla extract, baking powder, salt
Our bites are made with gluten-free ingredients but baked in a kitchen that handles gluten

Raspberry Coconut

Crisp vanilla and raspberry

-A sentimental slice straight out of my Auntie Joan’s kitchen. Served at every family gathering growing up, this sweet treat never goes out of fashion (just like my stylish Auntie Joan)
-A shortbread crust infused with vanilla topped with rich raspberry jam and finished with a crunchy coconut meringue
-Ingredients: Flour, sugar, eggs, butter, coconut, raspberry jam, baking powder, pure vanilla extract, salt

Nut Caramel

Crunchy, gooey, nutty

-Dare I say, this one is totally nuts? Make like a squirrel and try to hoard all of these before winter—or a hungry friend—devours them
-Layers of peanuts and salted caramel over a chewy oat gluten-free base.
Ingredients: Oats, sugar, butter, peanuts, peanut butter, butter, sweetened condensed milk, eggs, golden syrup, salt, vanilla.
Our bites are made with gluten-free ingredients but baked in a kitchen that handles gluten

Choc Peanut

Chocolately, gooey, nutty

-A homage to our American roots, this bite combines these classic flavors in a delectable and mouth-watering mix.
-Gooey caramel, crunchy peanut butter and milk chocolate mix together for a salty and sweet treat.
-Ingredients: Oats, butter, sugar, sweetened condensed milk, peanut butter, peanuts, golden syrup, milk chocolate, flour, pure vanilla extract, salt
Our bites are made with gluten-free ingredients but baked in a kitchen that handles gluten

Choc Cherry

Chocolatey and fruity

-Based on the iconic Aussie choc bar - ‘cherry ripe’- this bite is a sweet mix of cherry and coconut layered between dark chocolate cookie and dark chocolate.
-Ingredients: Coconut, sweetened condensed milk, natural maraschino cherries, sugar, butter, dark chocolate, flour, cocoa powder

Choc Anzac

Sweet chocolatey crunch

-The classic Anzac, dressed up with a milk chocolate ganache
-Milk chocolate and textured oats make for a crunchy sweetness
-Ingredients: Oats, flour, butter, brown sugar, coconut, golden syrup, milk chocolate, baking soda, pure vanilla extract, salt

The Bondi

Chewy and nutritious

-Named after the hipster Sydney beach, this bite, just like it’s namesake, is chock full of healthy looking things
-Textured fruits and seeds pack this bite full of energy
-Ingredients: Oats, coconut, apricots, dates, raisins, sunflower seeds, pecans, golden syrup, coconut oil
Our bites are made with gluten-free ingredients but baked in a kitchen that handles gluten.

Choc Coconut

Tart and nutty

- A vegan almond coconut joy. Better for you. Better for the world.
- Dark chocolate, coconut, and almond combine for a chewy and semi-sweet crunch.
- Ingredients: Coconut, sweetened condensed coconut milk, sugar, dark chocolate, almond
Our bites are made with gluten-free ingredients but baked in a kitchen that handles gluten

She-can Pecan

Crunchy, crispy, sweet

- We dedicate this flavor to women’s empowerment. Flavor punched, it always hits above its weight, just like the kickass women it represents.
- Ingredients: Pecans, butter, sugar, golden syrup, flour, cornstarch, heavy cream, pure vanilla extract, salt

Pumpkin Oat

Pumpkin, spice and textured oat

- Pumpkin, spice and everything nice. Your favorite fall pumpkin oatmeal in a bite.
- Ingredients: Oats, flour, butter, brown sugar, coconut, golden syrup, pumpkin puree, pumpkin spice, baking soda, pure vanilla extract, salt

Choc Peppermint

Dark chocolate and peppermint

-There's nothing more fair dinkum than an aussie mint slice at holiday time. Sure to please the crowd and add to any revelry.
-A dark chocolate cookie base layered with peppermint cream and topped with dark choc and peppermint sprinkles.
-Ingredients: Flour, coconut, sugar, butter, dark compound chocolate, cocoa powder, peppermint essence, peppermint sprinkles, salt