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Order now for the holidays - try our new choccy box assortment and yummo choc peppermint bites - limited time only!

Flavors

Anzac

Based on the traditional Anzac biscuit created by women during WWI who wanted to send something to their soldier sons on the front lines

Golden syrup, oats, and coconut combine for a sweet and chewy texture

Ingredients: Oats, flour, butter, brown sugar, coconut, golden syrup, baking soda, pure vanilla extract, raw sugar, salt.

Choc Coconut

A vegan almond coconut joy.  Better for you.  Better for the world.

Dark chocolate, coconut, and almond combine for a chewy and semi-sweet crunch.

Ingredients: Coconut, sweetened condensed coconut milk, sugar, dark chocolate, almonds

*Our bites are made with gluten-free ingredients but baked in a kitchen that handles gluten.  While every effort is made to prevent cross-contamination, trace levels of gluten may be present

Choc Peppermint

A seasonal staple found at just about all fair dinky Aussie Holiday celebrations.  

A dark chocolate cookie base layered with peppermint cream and topped with dark choc and peppermint sprinkles.

Ingredients:  Flour, coconut, sugar, butter, dark compound chocolate, cocoa powder, peppermint essence, peppermint sprinkles, salt

Pumpkin Oat

Pumpkin, spice and everything nice.

Your favorite fall pumpkin oatmeal in a bite.

Ingredients: Oats, flour, butter, brown sugar, coconut, golden syrup, pumpkin puree, pumpkin specie, baking soda, pure vanilla extract, salt.

She-can Pecan

We dedicate this flavor to women’s empowerment. Flavor punched, it always hits above its weight, just like the kickass women it represents.

Ingredients:  Pecans, butter, sugar, golden syrup, flour, cornstarch, heavy cream, pure vanilla extract, salt.



The Bondi

Named after the hipster Sydney beach, this bite, just like it’s namesake, is chock full of healthy looking things

Textured fruits and seeds pack this bite full of energy

Ingredients: Oats, coconut, apricots, dates, sunflower seeds, flaxseeds, golden syrup, coconut oil

Choc Anzac

The classic Anzac, dressed up with a milk chocolate ganache

Milk chocolate and textured oats make for a crunchy sweetness

Ingredients: Oats, flour, butter, brown sugar, coconut, golden syrup, milk chocolate, baking soda, pure vanilla extract, salt

Choc Cherry

Based on the iconic Aussie choc bar - ‘cherry ripe’- this bite is a sweet mix of cherry and coconut layered between dark chocolate cookie and dark chocolate.

Ingredients: Coconut, sweetened condensed milk, natural maraschino cherries, natural cherry jam, sugar, butter, dark chocolate, flour, cocoa powder

Choc Peanut

A homage to our American roots, this bite combines these classic flavors in a delectable and mouth-watering mix.

Gooey caramel, crunchy peanut butter and milk chocolate mix together for a salty and sweet treat. 

Ingredients: Oats, butter, sugar, sweetened condensed milk, peanut butter, peanuts, golden syrup, milk chocolate, flour, pure vanilla extract, salt

Nut Caramel

Dare I say, this one is totally nuts? Make like a squirrel and try to hoard all of these before winter—or a hungry friend—devours them

Pecans, walnuts, and peanuts combine for the ultimate nutty flavor over a gluten-free cookie base with some white chocolate chips mixed in

Ingredients: Gluten free flour, sugar, butter, sweetened condensed milk, almond meal, peanuts, pecans, walnuts, white chocolate chips, salt

*Our bites are made with gluten-free ingredients but baked in a kitchen that handles gluten.  While every effort is made to prevent cross-contamination, trace levels of gluten may be present

Raspberry Coconut

A sentimental slice straight out of my Auntie Joan’s kitchen. Served at every family gathering growing up, this sweet treat never goes out of fashion (just like my stylish Auntie Joan)

A shortbread crust infused with vanilla topped with rich raspberry jam and finished with a crunchy coconut meringue

Ingredients: Flour, sugar, eggs, butter, coconut, raspberry jam, baking powder, pure vanilla extract, salt

Fruit and Nut

Made in mind for our gluten intolerant friends, this bite has all gluten free ingredients and tastes like your favorite trail mix

A gluten-free shortbread crust base sprinkled with coconut and topped with chopped hazelnuts and almonds; dried apricots and cranberries add a cheeky little sweetness

Ingredients: Gluten free flour, brown sugar, dried apricots, sweetened condensed milk, hazelnuts, butter, dried cranberries, coconut, pure vanilla extract, baking powder, salt

*Our bites are made with gluten-free ingredients but baked in a kitchen that handles gluten.  While every effort is made to prevent cross-contamination, trace levels of gluten may be present.

Passion Fruit

Transport yourself to the tropical North of Australia—where I was born—with intense citrus flavors that pair perfectly with a cuppa tea

A shortbread crust base blended with coconut, topped with passion fruit pulp and glazed with freshly squeezed lemon juice  

Ingredients: Flour, sugar, coconut, butter, sweetened condensed milk, passion fruit pulp, freshly squeezed lemon juice, baking powder, pure vanilla extract, salt

Date Caramel

A classic recipe from my cuz Sue in rural Australia

Like a bite-sized date toffee pudding topped with toasted almonds over a cookie base

Ingredients: Flour, brown sugar, sweetened condensed milk, dates, butter, coconut, golden syrup, sliced almonds, pure vanilla extract, baking powder, salt

Hedgehog

A staple of Aussie coffee shops, its name is a mystery. But there’s one thing for sure: it’s delicious

A mixture of crushed shortbread cookies, coconut, and cocoa powder, topped with creamy milk chocolate

Ingredients: Flour, butter, sugar, sweetened condensed milk, whole milk, coconut, cocoa powder

Salted Chocolate Caramel

The sophisticated cousin of Sweet Chocolate Caramel, with a delightful twist at the end of every bite 

A crunchy cookie-like base topped with salted caramel, dark chocolate, and sea salt

Ingredients: Flour, brown sugar, sweetened condensed milk, butter, coconut, golden syrup, semi-sweet chocolate, pure vanilla extract, salt